From chefs around the world, to local Italian organisations, collaborating with like-minded people lie at the heart of Living Italianly. Check out our calendar of special events below.
JANUARY TO JUNE 2021:
ONLINE ITALIAN COOKING CLASSES IN COLLABORATION WITH PARMA INCOMING
We are partnering with Parma Incoming, the longest established tour operator in Parma, to bring a series of live, online cooking experiences from Parma, Italy, UNESCO's creative city of gastronomy.
Learn to cook some of Italy's legendary dishes with Italian chef Ilaria Bertinelli, Food & Drinks expert Quyen Ha and tour operator Parma Incoming.
Parma Incoming is the longest-established incoming tour operator in the area, that organizes tailor made food and wine tours, gastronomy experiences and corporate events inspired by the rich tradition of our area, known as Italy's Food Valley.
CLASS DATES & TIMES
All classes go from 4:00 to 6:00 PM Rome Time
February 13: Tagliatelle with Bolognese Sauce
March 6: Risotto alla Parmigiana
March 27: Gnocchi with Tomato Sauce
April 3: Lasagna
Each month our Cookbook Club, dives deep into some of the latest Italian cookbooks and shares our progress online.
Next bookclub date will be released in April 2021.
CULINARY FIELD TRIP
More information will be released in April 2021.